Kitchen Self-Care Tips
Modular kitchens, as we can see today, offer ease of convenience while supporting you in enhancing the style quotient of your residence with redefined stylish homes. Alea modular kitchens provide your home with a contemporary appeal, but it is essential to maintain it regularly to keep it looking that way. A modular kitchen is more expensive than a standard kitchen, and you want it to last longer. So, to ensure a durable modular kitchen, keep these simple yet effective tips in mind!
You can hold your modular kitchen in good shape by following these 11 helpful recommendations.
1. Start Cleaning
It would be best if you clean your cookhouse daily. Clean the drawers and racks using a moderate cleanser and a soft cloth to achieve that gleaming and enduring appearance. Keep in mind that if you clean regularly, you will be able to prevent dust or grime from accumulating on your kitchen cabinets. Avoid applying a harsh substance because it will eventually cause your surface to become rough.
2. Place the cabinets in their proper places
If you are not careful, the oil will pour over your kitchen. While cooking, close the shutters, racks, drawers, and cabinets to avoid an oil leak. It will also prevent any cooking steam from entering the cabinets and generate stickiness on the surface. If something spills in the kitchen while working, wipe it up with a cloth immediately to avoid persistent stains or marks.
3. Examine the hinges
When we are rushed, we have a habit of quickly pulling out drawers or opening cupboards. Kitchen drawers that are often opened and closed might become loose over time. Another possibility is that a significant amount of weight is placed on the drawer, causing the item to fall out. As a result, the initial step should be to put high-quality hinges on the kitchen cabinets.
4. Be gentle with the cloth
Never scrub your kitchen with a rough cloth or a pointed object if you want it to last as long as possible. It is preferable to clean and wipe all of your kitchen components with a soft cloth.
5. Wall and tile maintenance
Cleaning the cabinets, racks, walls, and tiles is vital to keep your kitchen looking its best. Avoid permanent discolouration by cleaning the walls or tiles at least once a week. Use a little soap or disinfectant spray to keep your kitchen clean.
6. Deep clean regularly
A clean kitchen is as vital as keeping the rest of the house tidy. By keeping your kitchen up to date, you can maintain it clean and gleaming. The result will be a more sanitary and manageable kitchen.
7. Allow some fresh air
When Indian food is cooked on a cooktop, the tropical climate generates smell, oil stains, and wetness. Allow fresh air to enter your modular kitchen to help it ventilate and stay in good shape.
8. Put it on paper
A life-saving tip is to put a sheet of paper in your cabinets to keep dust from collecting and going into the corners. Change the paper once a month to keep your storage areas dust-free.
9. Pest control service
Although it is simple to install a modular kitchen, maintaining it is not always the most fantastic option. To keep your kitchen pest-free at all times, you can use a pesticide. Have an anti-termite and roach treatment conducted regularly to keep your kitchen free of insects. Also, remember to empty the trash can and treat it with pesticide before bedtime.
10. Maintain a clean sink
Wash the sink regularly to keep your kitchen appearing spotless. To avoid scratches, wipe the sink with a soft nylon cleaning pad and avoid using cleaning products that include chloride. You can use vinegar to clean a porcelain sink.
11. Replace the kitchen towel
Because many people use the same kitchen cloth for several days, it is critical to break this habit right away and replace the old kitchen cloth with a new one regularly.
#Tip : You do not have to use chemicals to clean your kitchen. Make it cleaner with items you already have in
your pantry. Pour half a cup of vinegar or baking soda with two gallons of water and scrub with a soft cloth
to keep your kitchen spotless and bright.
your pantry. Pour half a cup of vinegar or baking soda with two gallons of water and scrub with a soft cloth
to keep your kitchen spotless and bright.